What is mollejas in english?

Mollejas, also known as sweetbreads, are a type of organ meat that come from the thymus glands or pancreas of young animals such as calves, lambs, or pigs. They have a delicate and creamy texture with a slightly sweet flavor. Mollejas are considered a delicacy in many cultures and are often prepared by grilling, roasting, or frying. They are high in protein and rich in vitamins and minerals such as zinc and iron. Mollejas can be found in specialty meat markets or butcher shops.